Shandong hailaitaide machinery Co.,LTD
Shandong hailaitaide machinery Co.,LTD
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Continuous Insect Belt Microwave Drying Equipment , Peppermint Drying Machine Full Automatic Digital Intelligent
Product Description
Microwave drying and sterilization equipment has the advantages of energy saving, environmental protection and sanitation. The microwave acts directly on the material, so there is no additional heat loss, and the air in the furnace and the corresponding container do not generate heat, so the thermal efficiency is extremely high and the production environment is also significantly improved.
Machine advantage :
| 1 | the drying time is short, the product has a strong aroma; |
| 2 | The drying temperature is low and uniform, and the color of the product is bright; |
| 3 | Selective heating. Since water molecules have the best absorption of microwaves, the portion with a high water content absorbs more microwave power than the portion with lower water content. This is the characteristic of selective heating, which can be used to achieve uniform heating and uniform drying; |
| Machine Name | Microwave drying machine |
| Total Power Input | 180kW |
| Model | HD-120CD |
| Microwave Output Power | 120kW Tunnel structure, Power can be adjusted |
| Microwave Frequency | 2450MHz±50MHz |
| Dimensions | 18500×1450×1800㎜ |
| Height of Feeding | 60mm |
| Width of Conveyer Belt | 1200mm |
| Conveyor Speed | 0.5～10 m/min |
| Operating Temperature | -5～40℃ |
| Surrounding | Without corrosive gas, conductive dust and gas explosion |
| Wooden Cases | Export standard fumigation wooden cases |
Introduction of Peppermint
Schizonepeta is a herbaceous herb, a spice. It has a spicy and fragrant taste and is not widely used. It is sometimes used for cooking and cooking meat, mainly for cooking.
Application
Microwave baking equipment can be used for bean products baking, puffing, drying, bactericidal processing, such as: chickpeas, kidney beans, black beans, fava beans, peas, cowpeas, red beans, mung beans, red beans products and miscellaneous food applications.